©2017 Scorrybreac Restaurant. 

We are always interested in hearing from hospitality professionals

 

 
 
 
 
 
 
 
 
 
Do you have the following skills?
 
Energetic, professional service

Ability to thrive in fast-paced service environment

Professionalism & superior service to our customers

In depth knowledge about Food & Beverage 

Excellent communication skills to build a rapport with guests

 

Job Skills:

Ability to communicate clearly

Must demonstrate friendly, professional customer service

Problem solving skills

Ability to think on your feet and under pressure whilst maintaining a positive outlook 

Great attention to detail

Ability to organise your time effectively, forward plan and prioritise tasks to ensure work load is balanced and urgent situations are dealt with immediately

Ability to multitask

Ability to work as part of a small team and completely independently and use initiative

A natural ability and confidence to chat with customers of many nationalities

 

Job Role: 

Greeting guests with a professional and positive attitude

Showing guests to tables during dinner service

Overseeing the flow of guests within the restaurant

Managing the reservations

Liasing with the kitchen staff

Maintaining the ambience of the restaurant - lighting, music, cleanliness, hygiene - must have great attention to detail

Overseeing and pro-actively dealing with guest queries and complaints 

Advising guests on menus & beverage choices

Checking and dealing with guests special occasion arrangements, eg. birthdays, anniversaries, honeymoons, weddings

 

Computer & Literacy Skills

Experience and good working knowledge of using a computerised reservations system

Confidence with maths / financial calculations

 

Personality

Outgoing, confident, positive, focused, mature, reliable, empathetic, attentive, discreet, responsible, accountable, team player but equally able to work independently and without supervision, well presented.

 

Personal Situation

The role will require you to be of a mature outlook and approach. We offer a competitive salary, a shift system. We will assist, when possible, to help find suitable living accommodation for those wishing to relocate for the job. You will be responsible for travel costs to and from your living accommodation. 

 

Please contact Calum at Scorrybreac Restaurant if you are looking for a position in our small team.

 

P. +44 (0) 1478 612 069

E. info@scorrybreac.com